1/3 cupdairy free/plant based milkOption to use any milk inluding skim milk, flax milk, soy milk, oat milk, etc
1mashed bananafrozen (defrosted) or fresh
1tspcoconut sugarOption to use stevia or granulated sugar
3tbsp vegan chocolate chipsOption to sub blueberries for another healthy option.
Preheat waffle maker.
Combine pancake mix, banana, milk and sugar in a small blender and blend.
Option to add chocolate chips or blueberries.
Add mixture to waffle iron and cook on high for 3-5 minutes. (In my waffle iron it made 4 waffles. May need to adjust time/temp depending on waffle iron.)
You can sub for any type of milk including oat milk, soy milk, skim milk, etc.I use Josie’s best gluten-free waffle mix or flourish gluten-free waffle mix.To get softer waffles cook for 1 minute less.To get crispier waffles add 1+ minute to cooking time until desired crispiness is acheived.In my waffle iron it made 3-4 waffles. May need to adjust time/temp depending on waffle iron.