I’m Kayla Cappiello! If you’re a foodie with dietary restrictions or simply someone looking for delicious, allergy-friendly recipes, you’ve come to the right place. I specialize in creating recipes that are gluten-free, dairy-free, vegan, and nut-free. Yes, you heard it right—there’s something for everyone here! Whether you’re navigating food allergies or simply seeking healthier alternatives, I’m here to support you on your culinary journey. I’m here to inspire you, to show you that living with dietary restrictions doesn’t mean sacrificing flavor or enjoyment. So, grab your apron, get ready to unleash your inner chef, and let’s embark on this delicious adventure together!
I’m also thrilled to share that my allergy-friendly creations have been featured on some fantastic platforms, including Good Morning America, Tastemade, Alive Magazine, and “Gluten-Free and More” magazine. It’s been such an honor to have my recipes recognized and to spread the joy of allergy-friendly cooking to a wider audience.
It’s called “Easy, Allergy-Free Cooking,” and it’s packed with a collection of my favorite recipes that cater to various dietary needs. It’s available for purchase on popular platforms like Amazon, Barnes & Noble, and Target. Trust me, you won’t want to miss out on the deliciousness!
I’m absolutely thrilled to introduce you to my passion project: creating exquisite charcuterie boards for your special events.
Are you in search of a show-stopping charcuterie board for your upcoming baby shower, birthday party, or get-together? Look no further! I offer 100% customizable charcuterie boards that are tailored to your event and taste preferences. Whether you’re envisioning an elegant spread for a sophisticated affair or a whimsical arrangement for a themed party, I’ve got you covered.