Bruschetta Pizza (gluten free option)

Bruschetta pizza is a delicious and easy-to-make dish that is perfect for a quick weeknight dinner or appetizer. It is made with a gluten-free pizza crust, topped with fresh tomatoes, red onion, chicken, and basil, and drizzled with olive oil. The best part is that the Bruschetta pizza can be made in 30 minutes or less with minimal ingredients!

Bruschetta pizza is easy to make because it only requires a few simple ingredients and steps. The pizza crust can be pre-made or store-bought, and the toppings can be chopped and assembled in just a few minutes.

This pizza can also be cut into smaller slices and served as an appetizer. This makes it a great option for parties and gatherings. Bruschetta pizza can be made to accommodate a variety of dietary restrictions. It is gluten-free, dairy-free, and can be easily made vegan. You can make this vegan by omitting the chicken cutlet. This recipe already uses dairy free cheese! If you are not dairy free you can use any cheese you want.

why you’ll love this recipe

• The Pizza recipes takes less than 30 minutes to make.
• Bruschetta pizza only requires a few simple ingredients.
• All of the ingredients in bruschetta pizza are simple and common, and can be found at the grocery.
• It is a convenient and easy-to-make meal
• You can cut it into smaller bit size pieces for an appetizer.
• This pizza is a great way to get your daily dose of vegetables.
• The tomatoes and red onion are packed with vitamins.
• Bruschetta pizza is the perfect quick and easy weeknight dinner.
• If you are lactose intolerant or vegan, you can use dairy-free cheese on your bruschetta pizza. There are many different types of dairy-free cheese available, such as almond cheese, cashew cheese, and coconut cheese.

ingredients & substitutions

Gluten-Free Pizza Crust

Gluten-free pizza crust is a good option for people with gluten allergies or sensitivities. It is also made with alternative flours, such as rice flour or almond flour, which are lower in carbs and calories than traditional wheat flour.

If you do not have a gluten-free pizza crust, you can use a regular pizza crust if you are not gluten free. You can also make your own gluten-free pizza crust using a pizza dough mix. You can buy pizza dough from a local pizza place for this Bruschetta pizza.

Shredded Parmesan Cheese (or vegan sub)

Parmesan cheese is a good source of protein and calcium. It is also low in carbs and calories.

If you are vegan or lactose intolerant, you can use dairy-free Parmesan cheese. There are many different types of dairy-free Parmesan cheese available, such as almond Parmesan cheese, cashew Parmesan cheese, and coconut Parmesan cheese. If you do not have parmesan cheese you can use mozzarella. If you are vegan or dairy free you can use vegan dairy free cheese!

Tomatoes

Tomatoes are a good source of vitamins A and C, as well as potassium and fiber. They are also low in calories and fat.

If you do not have fresh tomatoes, you can use store bought bruschette.

Red Onion

Red onions are a good source of vitamins C and B6, as well as fiber. They are also low in calories and fat.

If you do not have red onion, you can use other types of onions, such as yellow onions or white onions. You can also use other vegetables, such as chopped bell peppers.

Chopped Gluten-Free Chicken Cutlet

Chicken is a good source of protein and lean protein. It is also low in calories and fat.

If you do not have any chicken cutlets you can use gluten free chicken tenders or grilled chicken. You can use any kind of chicken cutlet you want if you are not gluten free. If you are vegetarian or vegan, you can omit the chicken or use a vegetarian or vegan protein substitute in this Bruschetta pizza.

taste & texture

Bruschetta pizza has a fresh and flavorful taste. The chicken adds a savory element, and the Parmesan cheese adds a nutty flavor. The texture of the pizza is crispy on the outside and soft and chewy on the inside. The tomatoes and red onion are juicy, and the chicken is tender. The Parmesan cheese adds a bit of crunch.

directions

Step 1

Preheat oven to 400 degrees Fahrenheit.

Step 2

Spread the Parmesan cheese evenly over the pizza crust.

Step 3

Bake for 10-15 minutes.

Step 4

Top with the chopped tomatoes, red onion, chicken, and basil.

Step 5

Drizzle with olive oil and season with salt and pepper to taste.

expert tips & tricks

• You can use any type of gluten-free pizza crust that you like.
• You can also add other toppings to your Bruschetta pizza, such as sliced mozzarella cheese, mushrooms, or black olives.
• For a crispier crust, preheat a baking sheet in the oven while it is preheating. Then, place the pizza on the hot baking sheet to bake.
• Serve your pizza immediately with a side of marinara sauce for dipping.
• If you are reheating the pizza in the oven, be sure to place it on a baking sheet. This will help to prevent the crust from becoming soggy.
• If you are reheating the pizza in the microwave, be sure to heat it in short intervals. This will help to prevent the pizza from becoming overcooked.
• You can also reheat bruschetta pizza in a toaster oven or air fryer.

how to make this lower carb

To make a low-carb version of this Bruschetta pizza recipe, you can use a low-carb pizza crust. There are many different types of low-carb pizza crusts available, such as cauliflower pizza crusts, almond flour pizza crusts, and coconut flour pizza crusts. You can also make your own low-carb pizza crust using a recipe online.

how to make this healthier

To make a low-fat version of this recipe, you can use low-fat Parmesan cheese, low-fat chicken cutlet, and low-fat olive oil. You can also reduce the amount of cheese and oil that you use in the recipe.

how to make this vegan

To make a vegan version of this Bruschetta pizza recipe, you can use vegan Parmesan cheese, vegan chicken cutlet, and dairy-free olive oil. There are many different types of vegan Parmesan cheese available, such as almond Parmesan cheese, cashew Parmesan cheese, and coconut Parmesan cheese. You can also make your own vegan Parmesan cheese using a recipe online.

how to serve & store

Bruschetta pizza can be served hot or cold. It can be sliced and served as a main course or appetizer. Option to serve the Bruschetta pizza with additional sauces, such as marinara sauce, balsamic vinegar, or fresh mozzarella cheese.

Store the Bruschetta pizza in the fridge for up to 3 days. To store, place the pizza in an airtight container or wrap it tightly in plastic wrap.

Store the bruschetta pizza in the freezer for up to 3 months. To freeze, place the pizza in a freezer-safe bag or container.

Reheating in the oven: Preheat the oven to 350 degrees Fahrenheit. Place the pizza on a baking sheet and bake for 10-15 minutes, or until heated through.

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