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egg in a hole air fryer

Egg in a Hole (Air Fryer, Gluten free)

Kayla Cappiello
Craving a breakfast that's quick, flavorful, and satisfying? This egg in a hole air fryer bagel is the classic breakfast hack and kicked it up a notch with fiery chili oil, melty cheese, and fluffy everything bagel goodness, all cooked in under 15 minutes.
But this isn't just any breakfast. This egg in a hole air fryer bagel recipe is easy to customize. It is easy to adapt to your dietary needs. Whether you're gluten-free, low-carb, low-fat, or vegan, we've got a variation that's perfect for you.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 1 serving
Calories 463 kcal

Ingredients
  

  • 1 everything bagel gluten free
  • 2 eggs
  • 1/4 cup low fat cheddar cheese dairy free substitute
  • 2 tbsp Crunchy Chili Onion oil

Instructions
 

  • Slice bagels in half and add it to the air fryer.
  • Top each bagel half with chili oil. Spread evenly onto the bagel.
  • Crack an egg into the center hole of each bagel half.
  • Cover each half with cheddar cheese.
  • Add to the air fryer and fry for 8-9 minutes in 375.

Nutrition

Calories: 463kcalCarbohydrates: 57gProtein: 29gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 0.03gCholesterol: 333mgSodium: 859mgPotassium: 246mgFiber: 2gSugar: 0.5gVitamin A: 534IUCalcium: 185mgIron: 3mg
Keyword gluten free
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